BULK PACK

Description

 
Attribute Description
Name
HS Code
Point 1
Point 2
SO2
Moisture
Shelf life
Storage temperature
Shape
Taste
Texture
Peeled or not
Core removed or not
Seedless or not
Crop year of fresh fruits
Drying model

Process of drying fruits

  First of all, we wash the fruits well. Then peel, slice, remove the seeds, pits and stones if required. After that, we put them in the specialized heating dehydrator machine to remove apx 80% water content of fruits. Finally we have the soft and chewy dried fruits. In addition, at every stage from the purchasing fresh fruits to the production of dried fruits, we use our experts in the laboratory to ensure the health and safety of the products.

As raw material

Material Image

Cake

Material Image

Chocolate

Material Image

Decoration

Material Image

Granola bar

Material Image

Gift pack

Material Image

Herbal tea

Material Image

Nougat

Packing info

 
Attribute Description
Carton Dimension
Pallet Dimension
Each full carton weight
No. of cartons per pallet by ship
No. of cartons per pallet by plane
No. of pallets per GP 20ft container
No. of pallets per GP 40ft container
No. of pallets per Reefer 40ft container

 
Principle per 100 gr
Calories
Total fat
Saturated fat
Total carbohydrate
Sugar
Fiber
Protein
Salt
Sodium

KTK FOOD CATALOG